Welcome soft drink
Beef tartare, poached egg and Italian prosciutto
Veal heart, smoked potatoes, coffee sauce, habanero and truffle.
Lamb, sumac, chicory and aged pecorino cheese
Ravioli del plin stuffed with amatriciana sauce,
pecorino cheese and crispy guanciale
Sweetbreads, wild cherries by Stivali and sweet soy sauce predessert
Condensed milk, espresso jelly and Baileys ice cream