The end is the new beginning!

Let’s put the last year behind us and start living again!
After the many difficulties, this year we will celebrate the end of 2021 and the beginning of 2022 with the special tasting menu created by Chef Cristina Bowerman.


Aperitif with bubbles and savory delicatessen

Bbq oyster, lard, tapioca mignonette, oyster sushi

Hamachi, sangohachi, wasabi scented sour cream, tobiko and baby shiso

Liquid stuffed 60 months aged Parmigiano Reggiano ravioli, seasonal truffle

Absolut broccoli rabe, hazelnut consommè

Rock lobster, gold, coconut glaze, green curry and edamame

Pork neck, smoked eel, corn and Asetra caviar

Surprise dessert

Petit fours

Cotechino and lentils with Champagne

A little gift to remember the special occasion


280€ per person